Frozen Chicken Breast Boneless is naturally low in fat and high in protein, making it a healthy choice for those seeking a lean source of protein in their meals. Each piece is expertly deboned and skinned, offering a clean and easy-to-use cut. The absence of skin allows for quick and even cooking. It is also a blank canvas for various flavors, seasonings, marinades, or sauces. It is a versatile ingredient that can be used in a variety of dishes, including grilling, baking, or as an ingredient in salads, sandwiches, wraps, and more.
Chicken Breast: The whole chicken breast with bones and skin. The bone has a characteristic boat-shaped keel. The meat is white and low in fat.
Chicken breast: Broilers or fryers, meat and skin, raw
1 Breast fillet of chicken breast (Broilers or fryers, meat and skin, raw) contains 249 Calories. The macronutrient breakdown is 0% carbs, 50% fat, and 50% protein. This is a good source of protein (54% of your Daily Value), potassium (7% of your Daily Value), and vitamin B6 (59% of your Daily Value)
Brazilian Halal Frozen Chicken – Export Product Specifications
Source: BRF S.A. (Brands: Sadia, Perdigão, Perdix, etc.)
Visual Specification Features:
- Feather off
- Washed
- Well cleaned and fresh
- White Skin Only (Outer Yellow Skin Off)
- No bruise
- No broken bone
- No Bad Smell
- No black spot (less than 3%)
- No amount of moisture (less than 3%)
- No Excessive Blood or Blood Spots
- No Burns
- No Hair
Quality Specification
- Cut from fresh chicken
- Age at slaughter: minimum 35-45 days
- Cutting temperature ranges : 0 – 4°C
- Stored Temp: Stored at (-18°C)
- Transport Temp: Transported at (-18°C)
- Carton Label: Standard Labels Accepted by International Customs for Frozen Chicken
- Transit Time: 20-30 Days Approximately
Nutritional Information
Per 100g
calories: 172 kcal
protein: 32.1g
fat: 3.8g
saturated fat: 1.1g
carbohydrates: 0g
sodium: 63mg
cholesterol: 85mg
Other Chicken Parts Available for Export
- Whole Leg (Quarter Leg)
- Drumsticks
- Thighs
- Wings (2-joint, 3-joint, mid-joint)
- Breast (Bone-in / Boneless / Skinless)
- Chicken Fillet / Inner Fillet
- Chicken Feet
- Chicken Paws (Grade A, white skin, well-processed)
- Gizzards, Hearts, Liver (offals)
PLANT/FACTORY
QUALITY ASSURANCE
- Produced under BRF S.A.’s strict standards (the world’s leading poultry exporter)
- Halal certified for the Middle East, Asia, and Muslim markets
- Hormone-free, antibiotic-residue controlled
- MAPA (Brazilian Ministry of Agriculture) approved for export
- Cold chain maintained from the slaughterhouse to the export
